• Vegetarian at Sugardough (Lygon Street, Brunswick)

A pie is not a typical staple food when you are vegetarian, but a good pastry with some wholesome veggies never goes astray in my mind.  Reading Sugardough’s menu from their chalkboard I felt lucky to live in Melbourne where vegetarian, vegan and gluten-free options have almost become obligatory for any successful eatery.

I ordered the vegetable pie.  There was also a vegan pastie, salads and many cakes.  The pie was served with a generous salad of mixed leaves, carrot and cucumber.  The pastry was perfectly puffed concealing a hearty stew of vegetables.  With tomato relish on the side, this was the perfect light lunch for the hot day last Saturday.

Sugardough has a relaxed atmosphere and tasty, unpretentious food.

163 Lygon Street
Brunswick 3057
03 9380 4060

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